Probiotics for Human Health
Production and Benefits:
We produce natural and beneficial microbes that effectively influence fermented beverages. The value of beverages comes from the combination of natural ingredients that are fermented by specific microorganisms.
During ripening, positive microorganisms multiply and release their typical metabolic products.
What makes it special – compared to other foods with multimicrobial cultures – is the power of the interaction of all the natural ingredients, as well as the microorganisms and their metabolic products that are created and preserved during fermentation.
Applications:
Probiotics for human health have several beneficial applications for the body:
.Intestinal health: They help balance intestinal flora, promoting more efficient digestion and preventing problems such as constipation and diarrhea.
.Strengthening the immune system: They contribute to the health of the immune system, protecting the body against pathogens and infections.
.Reducing inflammation: They help reduce intestinal inflammation, being useful for conditions such as irritable bowel syndrome (IBS) or other inflammatory bowel diseases.
.Improved nutrient absorption: Helps the body better absorb vitamins and minerals from food, promoting more effective nutrition.
.Prevention of intestinal imbalances: They help prevent imbalances caused by excessive use of antibiotics, maintaining the health of the intestinal bacterial flora.